Place: Adana Şakirpaşa Airport | Drink: Turkish coffee | Sitting in the Adana Şakirpaşa Airport (pronounced “Shocker Pasha,” yet far less glamorous than it sounds) I’m feeling a little like a rock star on tour – minus the groupies, cash, and hair, of course. I’m wrapping up a whirlwind work stint that had me in Copenhagen […]
Read MorePlace: Istanbul Drink: 2014 Neethlingshof Estate Owl Post Pinotage With A Simple Game, I realize not only do I join the ranks of published authors I also inevitably join the ranks of first-time authors. This got me wondering, while sipping an amazing pinotage recently purchased in Cape Town and watching snowflakes fall over the Bosporus: […]
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Kirk
02/17/2016
On Writing
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